To celebrate National Vegetarian Week (15th to 21st May in 2023) we’ve come up with 3 easy recipes that even the most unpracticed cook could manage…one for breakfast, one for lunch, one for dinner.
Eating more plant based meals is a great way to boost health and cut carbon emissions too.
Veggie breakfasts
This is a fab alternative to a fry up and just as tasty when you need something hearty in the morning..
Check out this BBC Good Food recipe for Huevos Rancheros
Veggie Lunches
If you are home working try this delicious recipe for home made posh beans on toast from Olive magazine.
Veggie Dinners
If you need dinner in a hurry this simple leek based carbonara is a delish meat free alternative to try from Jamie Oliver’s website.
Moving to a more plant based diet is something we support through our Green Plan, to help us all in reducing carbon emissions. Healthier eating means a healthier planet too.